Garlic Sauce

• 1 cup mayonnaise
• 1 Tablespoon white wine vinegar
• ▢1 teaspoon Dijon mustard
• ▢1 1.2 teaspoons chopped pickles
• 1 teaspoon capers
• ▢3 clove garlic/roasted garlic
• ▢2 teaspoons celery, large chop
• ▢1/2 teaspoon onion powder

Put all ingredients into a blender and blend until smooth. Taste and adjust to your liking.

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